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Registro completo
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Biblioteca (s) : |
INIA Treinta y Tres. |
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Fecha : |
21/02/2014 |
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Actualizado : |
16/05/2018 |
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Tipo de producción científica : |
Documentos |
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Autor : |
BLANCO, P.H.; PÉREZ DE VIDA, F.; MOLINA, F.; SILVERA, W.; LAVECCHIA, A.; ROSAS, J.E.; ARRASTIA, M.; ARISMENDI, N.; AVILA, S.; BONNECARRERE, V.; CAPDEVIELLE, F. |
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Afiliación : |
PEDRO HORACIO BLANCO BARRAL, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FERNANDO BLAS PEREZ DE VIDA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FEDERICO MOLINA CASELLA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; WALTER HUGO SILVERA MOTA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANDRES PASCUAL LAVECCHIA GONZALEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JUAN EDUARDO ROSAS CAISSIOLS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; NILDA GRACIELA ARISMENDI SILVEIRA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIFLOR STELLA AVILA SILVA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIA VICTORIA BONNECARRERE MARTINEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FABIAN MARCEL CAPDEVIELLE SOSA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Mejoramiento genético. I. Resumen de actividades. Evaluación interna de cultivares. |
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Fecha de publicación : |
2009 |
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Fuente / Imprenta : |
ln: INIA TREINTA Y TRES. Arroz: Resultados experimentales 2008-2009. Treinta y Tres (Uruguay): INIA, 2009. |
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Páginas : |
cap. 7 p. 1-7 |
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Serie : |
(INIA Serie Actividades de Difusión; 571) |
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Idioma : |
Español |
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Thesagro : |
ARROZ; CULTIVARES; FITOMEJORAMIENTO; URUGUAY; VARIEDADES. |
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Asunto categoría : |
F30 Genética vegetal y fitomejoramiento |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/9599/1/Cap.7.p.1-5.pdf
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Marc : |
LEADER 00917naa a2200313 a 4500
001 1031100
005 2018-05-16
008 2009 bl uuuu u00u1 u #d
100 1 $aBLANCO, P.H.
245 $aMejoramiento genético. I. Resumen de actividades. Evaluación interna de cultivares.
260 $c2009
300 $acap. 7 p. 1-7
490 $a(INIA Serie Actividades de Difusión; 571)
650 $aARROZ
650 $aCULTIVARES
650 $aFITOMEJORAMIENTO
650 $aURUGUAY
650 $aVARIEDADES
700 1 $aPÉREZ DE VIDA, F.
700 1 $aMOLINA, F.
700 1 $aSILVERA, W.
700 1 $aLAVECCHIA, A.
700 1 $aROSAS, J.E.
700 1 $aARRASTIA, M.
700 1 $aARISMENDI, N.
700 1 $aAVILA, S.
700 1 $aBONNECARRERE, V.
700 1 $aCAPDEVIELLE, F.
773 $tln: INIA TREINTA Y TRES. Arroz: Resultados experimentales 2008-2009. Treinta y Tres (Uruguay): INIA, 2009.
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Registro original : |
INIA Treinta y Tres (TT) |
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 | Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
21/02/2014 |
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Actualizado : |
15/10/2019 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
A - 1 |
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Autor : |
GENTILE, R.M.; MARTINO, D.; ENTZ, M.H. |
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Afiliación : |
R. M. GENTILE, Department of Plant Science, University of Manitoba, Canada; DANIEL LUIS MARTINO SCANDROGLIO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; M. H. ENTZ, Department of Plant Science, University of Manitoba, Canada. |
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Título : |
Influence of perennial forages on subsoil organic carbon in a long-term rotation study in Uruguay. Short communication. |
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Fecha de publicación : |
2005 |
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Fuente / Imprenta : |
Agriculture, Ecosystems and Environment, January 2005, Volume 105, Issue 1-2, Pages 419-423. |
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ISSN : |
0167-8809 |
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DOI : |
10.1016/j.agee.2004.05.002 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received 30 October 2003 / Received in revised form 26 April 2004 / Accepted 10 May 2004. |
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Contenido : |
ABSTRACT.
Interest is increasing in Uruguay in management practices that can store carbon in soils, such as the use of perennial forage crops. Previous studies on agricultural soils have focused on organic carbon in surface soil layers. However, due to the ability of perennial forages to develop extensive root systems, the potential exists for these crops to add carbon in the subsoil. A 38-year rotation experiment on a silty clay loam soil in southwestern Uruguay was used to examine the effect of a crop rotation including periods of pasture on total organic carbon (TOC) and particulate (>53 μm) organic carbon (POC) at soil depths of 20-40 and 40-60 cm. Analysis showed the pasture rotation had higher POC concentrations at both depths than an annual crop rotation. This may indicate increased addition of organic carbon in the pasture rotation and signal a future change in TOC and mineral-associated organic carbon levels. Total organic carbon was higher in the rotation including pasture at a P level of 0.14. These results present preliminary observations on the management effects of including perennial forages in rotations on subsoil carbon levels, using a long-term experiment resource to assess very slow changes.
© 2004 Elsevier B.V. All rights reserved. |
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Palabras claves : |
Forage crops; Soil organic carbon; Subsoil. |
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Thesagro : |
URUGUAY. |
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Asunto categoría : |
-- |
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Marc : |
LEADER 02101naa a2200229 a 4500
001 1012809
005 2019-10-15
008 2005 bl uuuu u00u1 u #d
022 $a0167-8809
024 7 $a10.1016/j.agee.2004.05.002$2DOI
100 1 $aGENTILE, R.M.
245 $aInfluence of perennial forages on subsoil organic carbon in a long-term rotation study in Uruguay. Short communication.$h[electronic resource]
260 $c2005
500 $aArticle history: Received 30 October 2003 / Received in revised form 26 April 2004 / Accepted 10 May 2004.
520 $aABSTRACT. Interest is increasing in Uruguay in management practices that can store carbon in soils, such as the use of perennial forage crops. Previous studies on agricultural soils have focused on organic carbon in surface soil layers. However, due to the ability of perennial forages to develop extensive root systems, the potential exists for these crops to add carbon in the subsoil. A 38-year rotation experiment on a silty clay loam soil in southwestern Uruguay was used to examine the effect of a crop rotation including periods of pasture on total organic carbon (TOC) and particulate (>53 μm) organic carbon (POC) at soil depths of 20-40 and 40-60 cm. Analysis showed the pasture rotation had higher POC concentrations at both depths than an annual crop rotation. This may indicate increased addition of organic carbon in the pasture rotation and signal a future change in TOC and mineral-associated organic carbon levels. Total organic carbon was higher in the rotation including pasture at a P level of 0.14. These results present preliminary observations on the management effects of including perennial forages in rotations on subsoil carbon levels, using a long-term experiment resource to assess very slow changes. © 2004 Elsevier B.V. All rights reserved.
650 $aURUGUAY
653 $aForage crops
653 $aSoil organic carbon
653 $aSubsoil
700 1 $aMARTINO, D.
700 1 $aENTZ, M.H.
773 $tAgriculture, Ecosystems and Environment, January 2005, Volume 105, Issue 1-2, Pages 419-423.
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